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food service in New Hampshire

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  1. Sous Chef/Banquet Chef at The Common Man

    Voted "Business of the Decade" by Business NH Magazine and "Best Company to Work for in the Food Service Industry" by The Griffin Report....

  2. Assistant Manager at Papa Gino's

    Ensures compliance with established food standards, food quality, preparation and production. As the Manager on Duty, ensures that the highest level of...

  3. Assistant Manager at D'Angelo

    Ensures compliance with established food standards, food quality, preparation and production. As the Manager on Duty, ensures that the highest level of...

  4. Chef / Executive Chef / Chef de Cuisine at Christmas Farm Inn & Spa - Jackson, NH

    Food safety standards. Knowledge and experience running a busy food service operation, ideally restaurant and banqueting. Control of food cost....

  5. Master Multi-Tasker/Fun Ambassador at Spare Time Entertainment

    Follow/observe Spare Time Customer Service Standards; Front desk clerk, customer service, greeter, cashier. Our faci lities have food and drinks and bowling....

    Ads
    1. Dining Room Supervisor

      Job summary: To manage the daily operations of the resort's fast paced restaurants, ensuring the highest quality of food, service and cleanliness for our guests.Responsibilities:1. Supervise, train, schedule, evaluate Front of House Staff.2. Forecast dining room's food/labor needs on a daily/weekly basis.3. Assist with developing menus.4. Maintain food costs and inventory levels.5. Direct ...

    1. Assistant Restaurant Manager - CHANDLER’S at Wave Crest Hotels & Resorts

      Assists with implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to...

    1. Banquet Set-up Attendant

      To provide exceptional guest services for resort events by assiting with the maintenance and coordination of banquets and events by providing set-up, break down, and post event clean up of all assigned events.1. Greet all guests with a smile your face and enthusiasm in your voice.2. Read/understand BEO (Banquet Event Order).3. Set up all assigned events in strict accordance of BEO/diagram (or ...

    1. Managing Editor at UBM Tech

      And UBM Mexico's, construction, advanced manufacturing and hospitality services shows. UBM plc is a leading global events-led marketing services and...

    1. Full Time PM Server

      To serve food and beverage with minimal delay and to the standards of quality, quantity, and presentation established by the company. JOB DESCRIPTIONA distinctive element exclusive to Hay Creek Management’s approach to guest service is its “Host Philosophy,” which encourages each associate to develop the skills necessary to offer competent hospitality service outside the realm of their ...

    1. Banquet Server - On Call PM Shift at Wave Crest Hotels & Resorts

      Assist Lead Banquet Server in setting up/breaking down buffet or other special food service tables and equipment....

    1. Restaurant Manager

      The Restaurant Manager is responsible for all front of the house operations on an opening, mid or closing shift including supervision of a hospitality team, guest relations, supervision of the FOH team and staffing levels, food and beverage quality, proper safety and sanitation procedures all to ensure “Absolute Guest Satisfaction”.RESPONIBILITIES:• Selecting, scheduling, training, developing ...

    1. Field Sales Representative - Hosted Solutions - Aloha - San Antonio at NCR

      Field Sales Rep - Hosted Solutions - Aloha - Hospitality. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions...

    1. Sandwich Maker

      DO YOU LOVE BAGELS?The Works Bakery Cafe is searching for a sandwich crafter to join our front of house team. Must have experience with food prep and superb customer service skills, the ability to move quickly and efficiently between tasks, and great communication skills are musts. The position available includes a fulltime schedule with room for advancement to a supervisor position.

    1. Airport General Manager-western & mid/west regions at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Restaurant General Manager

        $1,500 SIGN ON BONUS AFTER 12 MONTHS   Responsibilities: The General Manager manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountability in team ...

    1. Hotel Director at Royal Caribbean Cruises Ltd.

      The Hotel operation consists of Food & Beverage, Housekeeping, Guest Services, Financial Operations, Facilities Management, Entertainment & Guest Activities,...

    1. Managing Editor at UBM

      And UBM Mexico's, construction, advanced manufacturing and hospitality services shows. UBM plc is a leading global events-led marketing services and...

    1. 2016 Florida Summer Internship at Marriott Vacations Worldwide Corporation

      Experience Prior Hospitality or Resort Operations experience preferred. For example, in a Front Office Internship the participant may be expected to learn and...

    1. Consultant at NCR

      Consultant - Professional Services - Hospitality. Previous Food Service, either in a table or quick service environment, or retail experience....

    1. Regional Director of Operations at Hard Rock International

      7-10 years of experience in the hospitality industry (retail, food & beverage and service). Has contributed to increased revenues of products or services...

      1. Catering Driver - Part-Time at Boston Market

        Provide friendly service and the highest level of hospitality to our customers, including answering customer questions and retrieving payment as needed....

      2. Oracle Hospitality | Simphony POS Implementation Consultant at Oracle

        Oracle Hospitality | Simphony POS Implementation Consultant. 2 years or more experience working in the Hospitality Industry (Hotels and Restaurants)....

      3. Application Architect - Columbia, MD at Oracle

        Organization (preferably Hospitality, Food & Beverage, or eCommerce). Of hospitality, food & beverage and specialty retail technology....

      4. Java/WebLogic Application Architect - Columbia, MD at Oracle

        Organization (preferably Hospitality, Food & Beverage, or eCommerce). Of hospitality, food & beverage and specialty retail technology....

      5. SPA AREAS ATTENDANT-MEN'S SPA(CASUAL at Borgata Hotel Casino & Spa

        Assist customers with special requests and provide hospitality services as directed, such as water, tea service, etc....