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kitchen manager in New Hampshire

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    1. Dining Room Supervisor

      To manage the daily operations of the resort's fast paced restaurants, ensuring the highest quality of food, service and cleanliness for our guests' enjoyment and satisfaction. 1. Supervise, train, and evaluate kitchen staff. 2. Forecast/analyze restaurants' food/labor on ...

    2. Restaurant Manager

      This premier casual dining company with growth of 20+ new restaurants per year for the past 5 years is looking for a manager in the Nashua Area Our managers alternate between three roles; Service Manager, Sales Manager and Kitchen Manager. This enables a thorough ...