eBay Classifieds » All ads » Jobs » Hospitality » 

restaurant manager in New Hampshire

(1-6 of 6 ads)
View as:
Categories
  1. Restaurant Assistant Manager at Papa Gino's

    As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times....

  2. Assistant Manager at Papa Gino's

    As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times....

  3. Assistant Manager at D'Angelo

    As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times....

  4. Restaurant Assistant Manager at D'Angelo

    As the Manager on Duty, ensures that the highest level of hospitality and service is provided to guests at all times....

  5. International Guest Services at NCLH Corporation

    Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Contacts non-English-speaking guests when necessary to offer...

    Ads
    1. Part TIme Maintenance Assistant

      WEEKEND AVAILABILITY A MUST.Primary responsibility is to assist the Maintenance Engineer and General Manager in executing all upkeep of guest rooms, public areas, restaurant, banquet space and grounds.Banquet set-up (heavy lifting of table and chairs), Lawn mowing/care, General gleaning of grounds, and minor repairs are required. Must have previous maintenance experience.

    1. Talent Pool - Hospitality at Cumming Corporation

      Gaming, hotel, hotel, resort, mixed-use, restaurant, casino, casino, hotel, project manager, project manager, project manager, senior, senior, project executive...

    1. Sous Chef

      Sous Chef needed for unique restaurant! Qualified candidates will have a passion for food and presentation. Understanding of food cost and management 

    1. Director of Enterprise Marketing - Atlanta Location Preferred at Elavon, Inc.

      #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

    1. Restaurant Supervisor

      • Staff Management: All dining room ie; proper uniforms pressed and clean, timeliness, etc. Follow Hay Creek guidelines for disciplinary procedures.• Cleanliness and Organization: Maintain cleanliness in the dining room, banquet rooms, server station, liquor and wine rooms at all times.• Beverage Management: Assist Ordering and Receiving all beverages, specials, organization, yield management ...

    1. Director of Enterprise Marketing - Atlanta Location Preferred at U.S. Bank

      #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

    1. Restaurant Manager

      Job Summary:To successfully manage daily operations of the resort's restaurants, ensuring our guests have pleasurable dining experiences and optimizing resort profits.Job functions/responsibilities:1. Hire and train staff and complete scheduling.2. Ensure staff is in compliance with policies/procedures.3. Work with senior staff updating the menu, adding new items, and removing less successful ...

    1. Concierge at Royal Caribbean Cruises Ltd.

      Coordinates guests’ requests for shore side services in ports, i.e., limousine services, car rentals, restaurant reservations, etc., under the supervision of...

    1. Restaurant General Manager

      General ManagerCasual Theme-Industry LeaderDoes a new, fast-paced, relationship-building career as a General Manager sound attractive to you? If so, manage one of our restaurants! With an increasing need for places to hang out and watch sports, have an ice-cold beer, and enjoy tasty food...business is Phenomenal! No suits. No ties. Our company is an entertaining, casual beach themed concept ...

    1. Regional Mobile Thriver at Trader Joe's

      3+ year of recent experience as a salaried Store Manager, General Manager or DIstrict Manager. 5+ years of recent high volume retail, restaurant or hospitality...

    1. Part Time Maintenance Assistant

      WEEKEND AVAILABILITY A MUST.Primary responsibility is to assist the Maintenance Engineer and General Manager in executing all upkeep of guest rooms, public areas, restaurant, banquet space and grounds.Banquet set-up (heavy lifting of table and chairs), Lawn mowing/care, General gleaning of grounds, and minor repairs are required. Must have previous maintenance experience.Salary: $10/hour

    1. Cruise Ship Headwaiter at CTI Group

      Responsible for notifying the Restaurant Manager/ Maitre D' of any cases of disciplinary actions or poor performance....

    1. Shift Leader at Mimi’s Cafe

      Given the rapid pace in the restaurant environment, if the General Manager and Assistant Manager are not available, the Shift Leader must be able to exercise...

    1. Management Trainee - MDP - Facilities Maintenance (West Region) at Marriott Vacations Worldwide Corporation

      Hospitality minor students may also be considered. Experience Prior Hospitality or Resort Operations experience preferred....

    1. CE II, Greensboro, NC at NCR

      Our clients are restaurants, shops, banks, and airports. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions...

    1. CE II, Lima, OH at NCR

      Our clients are restaurants, shops, banks, and airports. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions...

      1. Elavon Client Executive 2 - East Coast at U.S. Bank

        #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

      2. Elavon Client Executive 2 - East Coast at Elavon, Inc.

        #2 hospitality processor. Together, we support more than one million clients spread among the retail, restaurant, hospitality, government, healthcare, education...

      3. Analytics Consultant/Client Account Director (Client Lead) at Fishbowl

        A focus in Hospitality and/or Restaurant Management and Operations a plus. Restaurant industry experience desirable....

      4. Director Revenue Management and Resort Reservations at EverQuest Recruiting

        With 15 years of successfully tenured service we provide Corporate, Regional and Property based leadership staffing solutions in the Hospitality Industry for...

      5. REGIONAL VICE PRESIDENT at Compass Group USA

        Bachelor’s degree in Business, Culinary, or Hotel & Restaurant Management. A proven track record as an innovative and profit centered manager....