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chef manager in New Hampshire

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  1. Food Service Director- School Dining- Chef Manager at Cafe Services

    Do you have remarkable leadership & time management skills paired with creative culinary skills? If yes, Apply now! We're looking for our next Food Service

  2. Part-Time Chef/ Dining Staff at Wheelock Terrace

    If you believe you would be a good fit for our family, please stop in and fill out an application or contact our Chef Manager, Peggy Bowen at:....

  3. Chef Manager - Company Wide at Cafe Services

    Chef, chef manager, food service director, culinarian, general manager, restaurant manager, corporate dining, kitchen manager, food and beverage, sous chef,...

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    1. Restaurant Line Cook

      We are looking for a general kitchen line cook to join our team. As a Line cook you are responsible for making sure that food is prepared to the exact specifications of the chef, establishment, and customer.Job Duties Include:Preparing a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryersUsing a variety of kitchen equipment as ...

    2. Executive Chef

      The Hilltop Restaurant at Steele Hill Resorts is looking for an organized and talented Executive Chef to join the culinary team. Previous experience, strong culinary expertise and time management skills are key attributes to a successful candidate. Job Summary: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; ...

    3. Executive Chef

      The Eagle Mountain House – managed by Hay Creek Hotels, located outside of North Conway, in Jackson, New Hampshire is currently searching for a creative, highly motivated culinary entrepreneur for our restaurant/bar and catering facility.   The Executive Chef will be responsible for the daily operation of the entire Kitchen staff, scheduling, purchasing, menu planning, maintenance of ...

    4. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    5. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    6. Food & Beverage Manager

      Designs, supervises, coordinates and participates in activities of cooks and other kitchen and bar personnel in resort food outlets including pub, bar, restaurant, cafeteria and catering operations. Selects and develops recipes and other items for clients. Develops and costs menus, implements and trains HACCP, oversees/purchases food, establishes production levels and inventory controls, ...