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kitchen manager in New Hampshire

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  1. Restaurant Kitchen Manager at Ninety Nine Restaurant & Pub

    Restaurant Kitchen Manager. 99, Ninety Nine, NinetyNine, 99 Restaurant, 99 Restaurants, The 99 Restaurants, Restaurant, restaurant manager, manager, restaurant...

  2. Restaurant Assistant Manager at Papa Gino's

    Disciplinary actions as needed while the Manager On Duty. Ensures all company operational procedures for the dining room, service area and kitchen are adhered...

  3. Assistant Manager at Papa Gino's

    Disciplinary actions as needed while the Manager On Duty. Ensures all company operational procedures for the dining room, service area and kitchen are adhered...

  4. Restaurant Team Member - Crew (1799 - Bedford_NH) at Chipotle Mexican Grill

    If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

  5. Server at Sagora Senior Living

    Provide necessary assistance to the Dining Room Manager. 6 months of experience in a commercial kitchen operation offering table service preferred....

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    1. Part Time Pastry Chef

      Position: Pastry CookDepartment: Food & BeverageReports to: Executive Chef & Sous ChefPurpose: To assist the Executive Chef and Sous Chef in pastry production and preparation for in house events, off site events, special holiday menus, treats for hotel turndown service and restaurant dessert menus. A distinctive element exclusive to Hay Creek Management’s approach to guest service is its ...

    1. Chef (Pullman) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Sous Chef

      Job Description: To support the Executive Chef by overseeing all aspects of kitchen operations from food preparation, cooking, and production to quality, portion/waste control and sanitation/food safety protocol.Responsibilities:1. Provide clear direction and open communication for all daily operations.2. Monitor performance and provide guidance, direction and training to subordinates.3. ...

    1. Sous Chef (Oxford) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Kitchen Manager

      We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and suppliesMaintain ...

    1. Sous Chef (Tuscaloosa) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....

    1. Restaurant Line Cook / Kitchen Manager

      We are looking to hire a full time kitchen manager / line cook. Pay is based on experience level and ranges from $12 to $15/hour. Overtime is available for the right candidate.

    1. Chef (Tuscaloosa) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Server and Bartender Lead

      POSITION OPEN: Brewery Lead Server EMPLOYEE TYPE: Part-time POSITION DESCRIPTION: Open and close the Biergarten on a regular basis. Supervise, train, motivate, coach and lead Biergarten team members on a daily basis. Assist with hiring and ongoing Biergarten team member training. Provide exceptional guest service and assistance. Maintain and troubleshoot Biergarten draught ...

    1. Chef (Tuscon) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Kitchen and Bath Sales Associate  - Manchester, NH

      The Granite Group's Ultimate Bath Store in Manchester, NH is seeking a talented and dynamic sales person to join our Showroom team.Position Description:To work inside the store selling and servicing consumers, builders, remodeling contractors and residential architects. Achievement of assigned monthly and yearly sales goals for the branch. Essential Duties & Responsibilities:Attended industry ...

    1. Chef (Columbia) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Chef (Kalamazoo) at Chef Placement Services

      Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

    1. Executive Chef at Santa Barbara Business College

      Responsible Hiring Manager:. Coordinates all aspects of the production kitchen. Establishes and maintains high quality food standards for the safe preparation...

    1. Chef Manager at Spartan Shops

      Kitchen area contains potentially hazardous equipment. Verifies that kitchen staff follows all recipes and production sheets to ensure proper portioning and...

    1. Sous Chef at Santa Barbara Business College

      Responsible Hiring Manager:. Experience in food preparation and general maintenance in a kitchen. Scott Deboer, Lynn Duenas, Scott Deboer, Lynn Duenas....

      1. Executive Chef at Royal Caribbean Cruises Ltd.

        Collaborates with the Food & Beverage Manager to forecast and manage menu requirements, consumption and inventory....

      2. Chef (Peoria) at Chef Placement Services

        Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

      3. Lead Cook at Spartan Shops

        Assists Kitchen Manager and Head Chef in training of kitchen staff. Performs additional responsibilities as requested by the Kitchen Manager....

      4. Chef (College Station) at Chef Placement Services

        Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Chef in a real kitchen....

      5. Sous Chef (Pullman) at Chef Placement Services

        Current Manager level food safety certification (or the ability/desire to get it done). Previous experience as a hands on working Sous Chef in a real kitchen....